materials to make Homemade Herb Butter as follows:
* 1 tablespoon chopped basil (fresh)
* 1 clove garlic, mashed to a paste
* Pinch of salt
* 3/4 cup butter at room temperature
1 Add all ingredients into a mixing bowl and let neat professional impress the boss.
2 Stir until evenly distributed.
3 Scoop out the mixture into the buttered parchment paper.
4 Shape into a log'll seem sweet.
5 Roll the dough into a log using parchment paper.
6 Seal ends.
7 Freeze. Cut into 1/4-inch medallions for use by mature, beef chicken fish, or vegetables.
8 could also be a refrigerator up to 1 week let more steady.
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